Description:
-Today, I'm the chapagetti chef! The savory and rich taste of authentic jjajang, a large bowl of jjapagetti.
-Meet Chapagetti, the beginning of Jajangmyeon, easily enjoyed at home, with larger and more delicious large bowl noodles.
-Thick and chewy noodles, black bean paste soup made by stir-frying chunjang and onion, combine to give you a savory and rich taste of authentic jajangmyeon.
-Enjoy a simple meal with chapagetti that everyone loves on weekends without appetite.
[recipe]
1. Open the lid up to the arrow and add powdered soup. 2. Pour boiling water up to the marked line inside the container. 3. Close the lid and stir well after about 4 minutes to enjoy.
※ Ingredients
- Noodles: Wheat flour (USA, Australia), Potato Starch (Denmark), palm oil (Malaysia), potato starch, modified starch, vegetable flavored oil, eggshell calcium, refined salt, noodle added alkali (acidity regulator), mixed formulation (acidity regulator), oligo green tea flavored liquid, vitamin B2.
- Soup: Powdered Jjajang, Refined Sugar, Powdered Caramel No.2 (Caramel Color, Starch Syrup Powder), Jjajang Base, Jjajang Base Powder, Roasted Seasoned Wheat Flour, Powdered Caramel No.3 (Caramel Color, Starch Syrup Powder, Enzyme-treated Stevia), Stir-fried seasoned wheat flour, Jjajang flavor base CS, vegetable oil powder, luxurious potato starch, stir-fried onion powder, fermented apple powder, spicy flavor flour, hydrated gum (guar gum, xanthan gum), onion beef seasoning flour, 5-ribonucleotide disodium, Beef seasoning powder, soy protein, seasoned stir-fried onion, dried cabbage
SHIPPING
All products purchased at our shop are shipped from Korea.
